Sushi Chef

Job Type: Location Type: On-site

 

Kobe Ichiban Japanese Steakhouse – Florida

Are you a highly skilled Sushi Chef looking for an immediate opportunity to showcase your talent in a fun and loving environment?

Kobé, Florida’s Premier Japanese Steakhouse, is seeking a motivated Sushi Chef to join our family-run business. As a Sushi Chef, you will be responsible for preparing delicious sushi items, maintaining a clean workstation, and ensuring guest satisfaction through your dynamic and courteous service.

Position Summary:

• Routine cleaning, setup, and breakdown of sushi bars
• Preparation of sushi items according to recipes and quality standards
• Interacting with guests in a professional and friendly manner
• Maintaining a clean and organized workstation

Essential Functions:

• Availability on Weekends and Holidays preferred
• Strong knife skills and excellent communication
• Ability to multi-task and lift up to 50 pounds

Education/Qualifications:

• Experience in the restaurant industry is a plus
• Culinary degree a plus
• Must be at least 18 years of age

Join our team at Kobé and enjoy flexible schedules, health benefits, 401k matching, and the opportunity to learn and grow in a dynamic culinary environment. Apply now and be part of our delicious journey!

Location: Florida 2210 W Brandon Blvd, Brandon, FL 33511, USA
Work schedule

• Weekend availability
• Holidays
• Day shift
• Night shift
• Other

Supplemental pay

• Tips
• Other

Benefits

• Flexible schedule
• Health insurance
• Dental insurance
• Vision insurance
• 401(k)
• 401(k) matching
• Referral program
• Employee discount
• Paid training