Nobu Cook 2

Location Type: On-site

Industry:

Company: Four Seasons Hotels Limited

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:
Located on the southeastern coast of the pristine island of Lāna’i, lies the secluded retreat of Four Seasons Resort Lāna’i, an oceanfront destination offering travelers a curated, personalized island escape. The five-star, five-diamond Resort offers outdoor restaurants, including Nobu Lāna’i, a kid’s club, Tennis Garden, cultural programming, beach and pool with spacious seating areas nestled among tropical gardens, Hawanawana spa and luxury retail boutiques. Built on lava outcroppings, the award-winning Jack Nicklaus-signature golf course features ocean views on every hole. Island activities, many managed by Four Seasons include sunset sails and whale watch tours, horseback riding, sporting clays and archery, biking, hiking, and aerial adventures at Lanai Adventure Park or learn about Hawaiian wayfinding at the on-site observatory.

Aloha! Four Seasons Resorts Lana’i is seeking a Nobu Cook 2

JOIN OUR ‘OHANA

The Nobu Cook 2 must be knowledgeable with Japanese Hot Kitchen food and plating. Must also know how to prep and work on all kitchen stations, Pantry, Grill, Saute and Tempura. The Cook 2 must be able to prepare specialized innovative, New Style, Japanese cuisine per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

We are looking for individuals who have a solid knowledge of food, have creativity and flair and a strong work ethic. Applicants are required to have two years of operational kitchen experience with a diversity of culinary experience and a proven track record in fine dining. Strong knowledge of Japanese seafood, fish, product, and terminology is highly preferred. A culinary degree is highly preferred, however not essential with relevant work experience.

Candidates must have valid work authorization for the U.S.

Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.

NOBU

Set cliff side overlooking a protected marine preserve, Nobu Lana’i offers sweeping panoramic views and innovative Japanese cuisine. Drawing upon Chef Matsuhisa’s classical training as a sushi chef in Tokyo, his life abroad in South America and his travels around the world, his culinary style blends classical techniques with exotic global flavors. Nobu Lana’i showcases signature new-style Japanese cuisine, as well as new creations infusing local ingredients. A recent redesign added a dedicated lounge, teppanyaki stations and sushi bar. Inspired by the simplistic lines found in Japanese architecture and a palette rich with teak timbers and meticulous wood detailing, the redesign easily blurs the lines between interior and exterior space as diners gaze upon the sand and waters of Hulopo’e Bay, often referred to as one of Hawaii’s most beautiful beaches.

WHAT TO EXPECT

• Energizing Employee Culture where you are encouraged to be your true self!
• Comprehensive learning and development programs to help you master your craft.
• Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan) as well as Paid Time Off & Holiday Pay
• Inclusive and diverse employee engagement & recognition events all year-round.
• Exclusive discount and travel programs with Four Seasons
• Complimentary Dry Cleaning for Employee Uniforms & Employee Meals
• And so much more!

Hourly Rate: $26.70

We look forward to receiving your application, Mahalo!

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ‘EEOC is The Law’ Information poster please visit this website – https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf