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Kobe japanese steakhouse

Job Type:
Part-time
Location Type: On-site

 

This is a part-time position requiring at least one year of kitchen experience and full availability including nights, weekends, and holidays.

Kobe Ichiban Japanese Steakhouse – Florida

Are you a highly skilled Prep Cook looking for an immediate opportunity to showcase your talent in a dynamic and loving environment at Kobe Ichiban Japanese Steakhouse?

Kobe is a family-run business where everyone is treated like family. Join us in delivering a unique dining experience while preparing delicious food for our guests. As a Prep Cook, you will learn valuable culinary skills and work alongside a motivated team dedicated to maintaining high standards of food quality and service.

Job Benefits:

  • Flexible schedule
  • Health, dental, and vision insurance
  • 401k with matching
  • Employee discounts
  • Paid training

Job Responsibilities:

  • Perform daily cleaning, sanitizing tasks, and opening/closing duties
  • Prepare food items according to Kobe’s standards
  • Follow safety procedures and regulations

Skills and Abilities:

  • Weekend and holiday availability preferred
  • Strong knife skills
  • Ability to multitask and stay flexible during busy periods
  • Must be at least 18 years of age

Apply now and be part of our fun and enthusiastic team at Kobe Ichiban Japanese Steakhouse!

Location: Florida 11609 E Colonial Dr, Orlando, FL 32817, USA
Work schedule

  • Weekend availability
  • Holidays
  • Day shift
  • Night shift
  • Other

Benefits

  • Flexible schedule
  • Health insurance
  • Dental insurance
  • Vision insurance
  • 401(k)
  • 401(k) matching
  • Referral program
  • Employee discount
  • Paid training
Minimum USD hourly rate: 18.00
Maximum USD hourly rate: 18.00
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