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Bento Sushi

Job Type:
Full-time
Location Type: Not Specified

 

PLANT MANAGER

Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.

Location

  • Atlanta Food Factory: 3781 Presidential Pkwy, Unit FP-310, Atlanta, GA 30340

Responsibilities

The Plant Manager is responsible for leading and managing all production operations in order to achieve established goals and operational objectives ensuring compliance with safety and quality standards.

  • Foster strong relationships with all team members, enhancing employee engagement and communication.
  • Create and maintain a Safety Culture focused on incident prevention, continuous improvement, and compliance with all H&S regulations.
  • Create labour, production, and distribution schedules.
  • Optimize and execute production schedules by planning, organizing, and controlling resources.
  • Monitor Key Performance Indicators (KPIs) and develop plans to improve performance.
  • Provides hands-on experience in day-to-day operations.
  • Create and manage the Plant’s operational budget.
  • Hire, train, and manage employee’s performance.
  • Manage special projects and as-hoc reports as requested.

Qualifications

  • A minimum of 2 years experience in a supervisory role in the Food Manufacturing industry.
  • Knowledge of Food Safety standards and HACCP experience.
  • Knowledge of Lean Manufacturing principles.
  • Leadership skills to manage a food processing facility.
  • Ability to motivate and direct a team.
  • Ability to manage temperature controlled products.
  • Be proficient with MS Office programs.

Why you should join our team:

  • Power of Collaboration: Live our core values – “Own it”, “Care about it”, “Make it exceptional”, and “Win together” – as we work together to create better food for everyone, the Japanese way.
  • Competitive Rewards: Upon meeting eligibility criteria reap the benefits of a comprehensive compensation package with a bonus plan, group health benefits, and retirement plans that recognize your outstanding contribution.
  • Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
  • Champion Diversity, Equity, and Inclusion: We are committed to fostering a workplace where diversity, equity, and inclusion thrive, empowering every voice to be heard and celebrated through meaningful initiatives and programs.
  • Drive Sustainable Impact: As part of our dedication to Environmental, Social, and Governance (ESG) principles, we actively promote sustainable practices and initiatives to create a positive impact on our environment and communities.

For more information about Bento and our opportunities, please visit www.bentosushi.com.

We thank all applicants for their interest; however only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; Food Production Manager, Food Manufacturing Manager, Food Operations Manager, Kitchen Supervisor/ Manager, Production Team Leader, Shift supervisor, Line Supervisor, Food Supervisor.

#bentoUS

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