Grill Cook (Robata)

Job Type: Location Type: On-site

 

This opening is for a pool of applicants

Join the Kumori Team – Ignite Flavor as a Robata Cook

At Kumori, we bring authentic Japanese grilling to life-where fire, technique, and passion create unforgettable flavors. With over 30 years in the industry and a growing presence across McAllen, Weslaco, Brownsville, Edinburg, and San Antonio, our Robata team is key to delivering bold, perfectly grilled menu favorites.

If you love the grill, thrive in a fast-paced kitchen, and take pride in consistent perfection, this is the role for you.

Why You’ll Love Working at Kumori

• Participation in Tip Share – earn more for your talent
• Referral Program – earn extra cash by bringing great talent like you
• Competitive pay with growth potential
• Work alongside skilled kitchen professionals and learn artisanal robata techniques
• Employee dining discounts
• Supportive and team-focused culture
• Closed 4 main Holidays to spend time with family.

What You’ll Do

• Grill proteins, vegetables, and signature items using authentic robata techniques
• Maintain expert heat control, timing, and proper presentation
• Follow precise portioning to uphold food quality and cost control
• Ensure proper marination, skewering, labeling, and rotation of ingredients
• Keep the robata grill and surrounding area clean, sanitized, and fully stocked
• Communicate effectively with cooks, sushi specialists, and management to ensure timely execution
• Support a safe and positive work environment – always practicing proper food handling procedures
• Uphold Kumori standards of quality, speed, and service excellence
• Perform additional duties as assigned by the Kitchen Manager or Executive Chef

What We’re Looking For

• Knowledge of grilling techniques and Japanese robata cooking preferred
• Experience in a fast-paced restaurant kitchen environment
• Ability to multitask without sacrificing quality or safety
• Strong attention to detail and pride in your craft
• Team-oriented attitude with clear communication skills
• Dependable, punctual, and able to follow instructions consistently
• Bilingual candidates strongly encouraged

Physical Requirements

• Stand for long periods in a hot, active kitchen environment
• Lift up to 25 lbs and safely operate grilling tools and equipment
• Bend, reach, and perform repetitive motions throughout the shift
• Maintain full awareness while working near open flames and heated surfaces

Work Environment

• High-energy kitchen focused on speed, quality, and teamwork
• Requires flexibility: nights, weekends, and holidays

Job Type

• Full-Time & Part-Time Positions Available

Ready to elevate your culinary career over the flame?

Apply today and be part of bringing Japanese grilling excellence to every plate at Kumori.

(This job description highlights primary responsibilities and expectations but does not include every task that may be required.)