Now Hiring: Head Steward (Receiving Agent)

Job Type: Location Type: Remote: open to residents of any country

 

At MM by Morimoto, we’re reimagining the American steakhouse through the eyes of Chef Masaharu Morimoto – blending timeless chophouse sensibilities with bold, refined Japanese technique. As we build our dedicated team in Montclair, NJ, we’re seeking a Head Steward (Receiving Agent) who takes pride in precision, organization, and care.

This is more than a back-of-house support role – it’s a vital position that ensures the flow, quality, and integrity of our culinary operations.

Responsibilities

• Oversee receiving of all daily deliveries: meats, seafood (including high-grade sushi fish), produce, dry goods, and specialty Japanese ingredients
• Verify quality, quantity, and accuracy of products against invoices and specifications
• Maintain organization of walk-ins, dry storage, and sanitation supplies with strict cleanliness and food safety standards
• Collaborate with the culinary team to ensure proper storage and rotation of ingredients (FIFO)
• Serve as the point of contact for vendors and delivery drivers – ensuring professionalism and smooth hand-offs
• Manage waste logs, delivery discrepancies, and storage documentation
• Support dishwashing and utility teams during service to maintain kitchen efficiency
• Uphold DOH, HACCP, and company safety standards consistently

Qualifications

• Experience in stewarding, receiving, or kitchen support – ideally in high-volume or fine dining
• Strong communication skills and a proactive attitude
• Familiarity with seafood and meat quality standards, especially sushi-grade fish, a plus
• Ability to lift up to 50 lbs, navigate stairs, and stand for extended periods
• Bilingual (English/Japanese or Spanish) helpful but not required
• Deep respect for cleanliness, organization, and behind-the-scenes excellence

Why Join Us

At MM by Morimoto, we believe every detail matters – from the cut of a ribeye to the way a box of fish is unpacked and stored. The Head Steward role is essential in upholding the standard Chef Morimoto is known for worldwide. If you care about quality, organization, and being part of something meaningful from the ground up, we’d love to meet you.

Apply today and join a team that values craftsmanship, hospitality, and a touch of magic.