Server/Bartender @ Highland

Location Type: On-site

 

Replies within 24 hours

Benefits:

• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Training & development

Location: Tsunami Sushi @ Highland, Bluebonnet
Position: Part-Time

Tsunami Sushi is hiring charismatic Servers and Bartenders to join our front-of-house team!

Since 2000, Tsunami Sushi has fused Louisiana flavor with Japanese excellence, serving up premium sushi, sake, and unforgettable service. With four bustling locations across Louisiana, we’ve built a loyal following by combining high standards with Southern charm.

At Tsunami, we know hospitality starts at the door. So we’re building a team of energetic, professional, and guest-focused individuals who know how to create memorable experiences with every shift.

What We’re Looking For:

• Strong communication skills and a guest-first mindset.
• Ability to multitask in a fast-paced, high-volume environment.
• Reliable, team-oriented, and professional in attitude and appearance.
• Previous serving or bartending experience preferred, but not required.
• Willingness to learn our menu, including sake, wine, and cocktail offerings.

Key Responsibilities:

Servers:

• Guide guests through our menu and make thoughtful recommendations.
• Deliver food and drinks efficiently with accuracy and polish.
• Ensure a clean and welcoming dining experience from start to finish.

Bartenders:

• Craft cocktails and pour with precision and personality.
• Maintain a clean, organized, and fully stocked bar.
• Provide exceptional bar service while managing guest interactions with professionalism.

Why Join Us?

• Nightly tip payout
• Fun, fast-paced work environment
• Flexible scheduling
• Opportunities for growth, promotions, and skill development
• Be part of a locally loved brand with a loyal guest base

Compensation & Benefits:

• Shift meal benefits and employee discounts
• Flexible scheduling
• Skill-building and leadership opportunities

Sound like your kind of shift?
Bring your personality, your hustle, and your passion for hospitality-and let’s make it happen.