Sushi Chef

Industry: Restaurant/Food Service

Company: The Restaurant Zone

Position: Sushi Chef
Location: Atlanta, GA

Why Join Us?

• Competitive Salary: $70,000-$80,000 annually, based on experience.
• Opportunities for growth and professional development in a dynamic culinary environment.
• Comprehensive health benefits to support you
• A chance to showcase your skills in an innovative, high-energy, and team-focused atmosphere.

What’s in it for You?
Take your culinary career to the next level at a top-tier dining establishment where quality, innovation, and guest satisfaction are the priorities. As a Sushi Chef, you’ll have creative freedom to craft exceptional dishes while collaborating with a passionate and supportive team.

What We Seek:
We’re looking for a talented and experienced Sushi Chef with:

• 3+ years of professional sushi-making experience in upscale or fine dining settings.
• Expertise in Japanese cuisine and fish butchery techniques.
• Strong attention to detail, creativity, and dedication to quality.
• Excellent interpersonal skills for working in an open kitchen environment.
• A commitment to maintaining a clean and professional work area.

Your Role:
As a Sushi Chef, you’ll be responsible for preparing and presenting sushi and other Japanese dishes with precision and flair. You’ll work closely with the team to deliver an extraordinary dining experience, ensuring every plate exceeds expectations.

Apply Now!
Ready to showcase your culinary talents in an exciting and rewarding role? Click “Apply” today and become a part of our exceptional team!